| Position Type | Contract |
| Company Information | Management Team
Director of Operation: Gilbert Chef Gilbert Stouvenot, CEO, has decades of experience in the food industry as a professional chef, restaurateur, caterer and Senior Chef Instructor at the Le Cordon Bleu in Las Vegas. He has worked for 14 years to research and develop a Home Meal Replacement (HMR) program resulting in extensive knowledge and understanding of the consumer needs at home. Assistant Director Operation: Scott Sharkey, Professional chef with over twenty-five years experience in the field of fine food. Five years Executive Chef of the famous Venetian Resort and Casino, Las Vegas, Responsible for $100 million per year in food sales and hundred of employees. Director of Technology: Horace Mingo, a Consulting Analyst with over twenty years of experience in technology. Horace graduated from Davenport University with an MBA in Strategic Management and Lawrence Technological University with a MS in Information Systems. |
| Position Information | The objective is to have, in five years, over sixty units company owned or
licensed. We have something very valuable to offer to a prospective partner with capital or access to capital and experience in launching a large company and prepare it to go public. |
| Expertise Desired | Business Development |
| Position Industry | Food / Beverage |
| Compensation | 0 - 0 Other |
| Compensation Negotiable |
| Company | Fine Food-to-Go, Inc. |
| Primary Industry | Consumer Goods |
| Description |
A new proprietary concept in food but not restaurant. We are very different. We go to the consumer at home and we deliver the finest freshly prepared food hot safe to eat and completely table ready utilizing our especially design patent pending reusable carrier. We use the Internet and we are paid ahead. Our target market is very large and constantly expending, the dual-income households, busy professionals and executives and well-to-do retirees in easy to locate gated communities and high-rise apartment buildings easy to identify and locate in any city. |
| Company Status | |
| Website |
| Expiration Date | 4/6/2009 4:49:22 PM |
| Start Date | |
| Posted By |
